I was invited to do some cooking with Peter Zambri at his restaurant here in Victoria: www.zambris.ca. What a fun day! We made two delicious dishes which are both super easy with amazing results. This is the prosciutto wrapped tomato.
The great thing about Peter is his long history in the kitchen and his overwhelming passion for the food. I was so excited to soak up the energy and his knowledge.
When you watch this video don’t mind the iPad in the background, Jacqueline was doing some video for the Zambris website.
Part two will air next week. Have fun watching!!